When you love your work as much as we do, you work very hard to make sure that what’s on the table is the best you can make it.

For five generations the Kirby family has taken pride in offering the highest quality fruits and vegetables to our customers. About fifteen years ago we added annuals and perennials to the list, followed by poinsettias, Christmas trees and wreaths, maintaining the same high standards.

We hope that when you visit Kirby’s Farm Market, you leave feeling the same joy and enthusiasm for the seasons and it’s produce as we do.

 

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While the market is closed for the winter, we’re busy at home getting ready for the 2012 season. The 2012 CSA program is at the top of the list, along with blueprints for mixed containers, and planting schedules for a season full of fresh, delicious produce.

2012 CSA Program

We had a great first year in 2011 and we’re excited to get started again in just a few months. It was an awesome experience for both our members and everyone here on the farm. We have 100 shares available this year, and we’re planning to fill them all so send us an email at info@kirbysfm.com and we’ll add you to our CSA mailing list!

Click the links below for answers to questions about cost, how much you get in a share, pick up days, and more. 

>> Kirby’s CSA Pricing and Frequently Asked Questions

>>Examples of what you might get in a share throughout the season.

>> Click here to find more information on our listing at localharvest.org.

>> For a membership application, email us at info@kirbysfm.com.

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We’re open May 1st - December 24th

In May we begin with annuals, perennials, and a country giftshop full of Spring color. Our produce tables start the season loaded with homegrown apples, and local onions and potatoes. Before too long fresh greens, asparagus, rhubarb and peas really get the growing season rolling!

Throughout the month of December we offer Poinsettias, Christmas trees, handmade wreaths, locally made gifts and seasonal produce (Kirbygrown apples, squash, cabbage and garlic, locally grown potatoes and onions).

 

 

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