We love Autumn at Kirby's! The colors, the smells, and the delicious flavors of Fall, are all filling our market right now.
Homegrown: Apples, Sweet Peppers, Hot Peppers, Broccoli, Beets, Kale, Turnips, Cabbage, Garlic, Tomatoes (Plum, Canning, Regular, Heirloom, Cherry, Grape), Pumpkins, Gourds, and Apple Cider
Locally Grown: Parsnips, Carrots, Potatoes, Onions, Shiitake Mushrooms, Pears
Big and small, warty or smooth, yellow, orange, red, or white... create a beautiful pumpkin display with stacks, piles and rows of these amazing vegetables. Add perennial foliage plants for more texture and color.
Honeycrisp, Autumn Crisp, Cortland, Macintosh, Gala, Blondee, Jonamac, and Gingergold
Find what you need at Kirby's to create an Autumn feast, or a simple dinner. Beets, potatoes, carrots, onions, garlic, and turnips - choose a few or all of the above and fill a pan for roasted fall vegetables.
The end of September is the very peak of growing season, as the last remnants of summer overlap the beginnings of Fall. So much is ready now! Enjoy some lingering flavors of summer with Roasted Red Peppers and Roasted Tomatoes. Browse our Recipe Index for more seasonal recipes.